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Champagne

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Champagne is a sparkling wine that is produced in the Champagne region of France. It is often made from a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes and is known for its delicate bubbles, dry flavor, and crisp acidity. Champagne is a luxurious and sophisticated wine that is perfect for celebrating special occasions or for enjoying with friends.

There are several different styles of Champagne, including cuvee, blanc-de-blanc, blanc-de-noir and vintage. Champagne is also classified by its level of sweetness, with options ranging from extra brut, which is very dry, to doux, which is very sweet.

Brut Nature – Dry: 0-3g/L sugar

Extra Brut – Dry: 0-6g/L sugar

Brut – Dry to a hint of sweetness: 0-12g/L sugar

Extra Sec – A hint of sweetness to noticeably sweet: 12-17g/L sugar

Sec – Noticeably sweet, but not quite dessert quality: 17-32g/sugar

Demi-Sec – Sweet, bring on the cake! 32-50g/L sugar

Doux – Very sweet, dessert in itself!  50+g/L sugar

Champagne can be matured differently depending on the quality of the wine from 2 years to decades.

Champagne is a versatile wine that pairs well with a variety of foods, including seafood, chicken, and cheese. It is also delicious on its own and is perfect for sipping and savoring. If you are a fan of sparkling wine, then Champagne is a must-try. So why wait? Indulge in a glass of Champagne today and discover the elegance and refinement that has made it a beloved wine for centuries.